Matsu - Oceanside, Ca
Located in Oceanside CA, one of San Diego County’s most accomplished chefs, William Eick, has opened Matsu, a 48-seat fine dining restaurant focusing on the traditions and techniques of Japanese food, and marrying them with the Southern California terroir. Guests of the restaurant are treated to a 10 course tasting menu, showcasing the seasonal bounty from the areas farms as well as exquisite product direct from Japan. Matsu provides guests a bespoke hospitality experience in what is quickly becoming the dining destination town of Oceanside.
With over 15 years of experience cooking in restaurants, Chef/Owner William has worked at every level, from casual to fine dining. He was awarded Best Chef in San Diego from Thrillist Magazine in 2016, and won Best New Restaurant with his previous concept, 608. With Matsu, William aims to showcase the roots of his culinary career and passion for Japanese flavors and techniques, in a progressively modern setting.